SIMPLE, WELL-CRAFTED, DELICIOUS
We offer a focused menu of well-crafted, delicious pizza, served as
18" round pies and 16" square pies.
Our naturally-leavened pizza dough is made from Pacific Northwest-grown wheat and slowly fermented before baking in a super hot electric deck oven. The resulting crust is crisp, light, and airy, with a delightful hint of sourdough flavor.
We use organic California-grown tomatoes in our sauce,
and only the finest quality cheeses.
Our fresh herbs, salad greens, and vegetables are grown organically
and sourced locally whenever possible.
Every pizza is made with love, at the hands of passionate,
skilled, and kind-hearted pizzaioli.